FAQ

We supply standard 18cbm and 24cbm capacity flexitanks

Maximum capacity is 24cbm

Yes, we have 2 models of flexitanks:

* PREMIER Model with oxygen barrier, suitable for oxygen-sensitive products; ie. wine, flat beer, high-grade cooking oil, etc.

* ECON Model without oxygen barrier.

The LLDPE liner can take up to a maximum temperature of 82°C. However, for safety consideration, MYF recommends Safety Loading Temperature of 60°C and below. Should the product loading temperature fall between 60°C and 70°C, the laden flexitank must remain static for at least 8 hours after loading is completed.

* It is safer since the loaders do not go on top of the flexitank.
* It is more user-friendly and faster in loading and discharge

No. If it is not fully loaded, the movement from transportation causes a wave action in the liquid inside the flexitank and it can cause a tsunami-like force from within the container. Under-loading will destroy any flexitank. The guidelines for loading used by the Container Owner Association (COA) is not more or less than 500 litres of the flexitank rated capacity.